Since opening our doors in 2000, Del Forno has grown from a single takeaway pizza shop into the most loved pizzeria, now with 47 branches serving communities across the region. Blending Italian tradition with Mediterranean-inspired flavors, we’ve expanded from a humble takeaway to building spacious restaurants that are now the perfect setting for hosting events, bringing families, friends, and communities together over outstanding meals and warm, attentive service.

From our beginnings rooted in a love for authentic Italian pizzas, Del Forno quickly gained a reputation for quality and excellence, expanding our menu to offer everything from hearty breakfasts to a dedicated kiddies’ menu. Our restaurants have also been privileged to host countless memorable events and functions, creating an ideal backdrop for family gatherings, celebrations, and special occasions.

At Del Forno, we believe exceptional dining is about more than just great food; its about providing a complete experience. By sourcing the freshest ingredients, perfecting each recipe, and ensuring every guest feels at home, we bring the art of fine cooking to life. As we continue to grow, our mission remains the same: to deliver unforgettable meals, provide top-notch service, and bring a true taste of Italy to every table, making every visit a reason to celebrate.